Reservation

We kindly ask you to make your reservation online:

If you prefer to talk to us please call +43 664 994 98389.

noble Taste

4-course tasting menu

50

One dish of each kind:
Guests may choose their favorites.

Savage Feast

Chef’s choice menu

90

 Real luxury is when you don´t have to choose. You relax and we bring food until you say stop.

We are all savages.

The 18th century Enlightenment philosophers believed in Noble Savage – an idealised concept of an indigene, wild human, who symbolises the innate goodness and has not been corrupted by civilization, free from sin and a concept of right and wrong.

Cuisine at Noble Savage is cosmopolitan and independent from stereotypes. At our restaurant we cherish high quality and culinary value of organic ingredients grown with love on small family owned farms. Therefore our food is rather simple yet sophisticated, focused on the natural taste and flavour of vegetables, herbs, grains, dairy and some rare meats. We worship slow and dedicated handcraft. Good food is our belief.

Our partners

Tristan Toe & Jahwezi Graf, Gars/Thunau am Kamp: Vegetables

X.O. Beef: Old milk cows meat

Oivia & Tobias Micke, Puchberg am Schneeberg: Lamb, Goose

Gertrude Henzl (Henzls Ernte): Foraged wild herbs & fruits

Robert Paget, Diendorf am Kamp: Cheese

Andre Der Schweizer, Wien: Swiss cheeses

Lingenhel, Wien: Cheese

markta.at: Various organic products

Vinifero: Low intervention wines

Contact

NoSa Map

Noble Savage

Salzgries 15, 1010 Vienna

+43 664 99498389

eat@noblesavage.at